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Recipes
All of these recipes have been made by me and tested to taste wonderful. All blogs are my thoughts inspired by my experiences and travel. I have taken most of the images as well. My goal is that you enjoy!
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Cheese Grits Casserole
Cheese Grits Casserole is a perfect brunch dish using old-fashioned grits, chicken stock, cheese, milk, and eggs.
Herb Parmesan Popovers
Popovers or Yorkshire Puddings use simple ingredients - eggs, milk, and flour cooked at a high temperature.
Simple Cheese Quiche plus Variations
Quiche is as simple as eggs, milk, and cheese in a pie crust. You can keep it simple or add other ingredients such as ham and herbs
Traditional Deviled Eggs
These traditional deviled eggs are a staple made with mayo, mustard, and optional hot sauce
Greek Yogurt Deviled Eggs
Greek Yogurt Deviled Eggs used Greek yogurt, lemon, and dill to bring them alive. They are delicious and refreshing.
Avocado Deviled Eggs
Avocado deviled eggs or Avocado stuffed eggs are creamy with mashed avocado and a bit of sour cream.
Cooking Basics: How to Hard Boil an Egg
If you want easy to peel hard-boiled eggs, consider steaming them. Learn how to steam your eggs for perfect hard-boiled eggs.
Eggs Benedict and Variations
Eggs Benedict are the perfect brunch with poached eggs, Canadian bacon, English muffin, and covered in Hollandaise sauce
Cooking Basics: Hollandaise Sauce
Hollandaise sauce is a delicious combination of eggs, lemon juice, and butter beautifully finishes off your Eggs Benedict.
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