top of page
Recipes
All of these recipes have been made by me and tested to taste wonderful. All blogs are my thoughts inspired by my experiences and travel. I have taken most of the images as well. My goal is that you enjoy!
Search
Kale, Bean and Andouille Soup
Try this Kale, Bean and Andouille Soup for a quick weeknight meal. Onions and garlic round out the flavor. You can make the kale, bean and andouille soup yours by adding your favorite ingredients.
Penne with Butternut Squash, Kale and White Beans
Penne with Butternut Squash, Kale and White Beans is a hearty dish that can feed a crowd. Use the leftovers in other dishes as well.
The Weekly Whisk 🥣 10/31/25
This week in The Weekly Whisk, it is all about pumpkin. Get my traditional pumpkin pie recipe that I used to sell and other great recipes and tips in the Weekly Whisk.
3-2-1 Menu Plan - Butternut Squash, Kale, and White Beans
This 3-2-1 menu plan uses some of the most humble fall ingredients butternut squash, kale, and white beans to make the most delicious and comforting dishes. Try this 3-2-1 menu plan this week.
Easy Weeknight Butternut Squash Risotto
This Butternut Squash Risotto can be made in under 30 mintues with minimal ingredients. Arborio rice, squash, onions, garlic, sage, nutmeg, turmeric and you have butternut squash risotto.
The Weekly Whisk 🥣 10/24/25
In this week's Weekly Whisk, we talk about cooking inspiration, what apples to use for apple pie, and some wonderful apple recipes.
A Slice of Comfort: Flaky Crust Pies in Norton, MA
Flaky Crust Pies in Norton, MA makes handmade from scratch sweet and savory pies such as apple, blueberry, and chicken pot pie. Visit Flaky Crust Pies or order online.
Sausage, Peppers, and Onions
Sausage, Peppers, and Onions is a delicious and easy way to feed your family or a crowd. Try this recipe for sausage, peppers, and onions with your favorite sausage.
Tomato Basil Bruschetta
Tomato Basil Bruschetta is a delicious appetizer or addition to a light summer meal. Making tomato basil bruschetta is simple, toast bread and add ripe tomatoes mixed with a basil oil.
bottom of page