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Grilled Pineapple

Beginner

This recipe couldn't be simpler. It is so simple I'm not even going to write an official recipe.


Get a fresh pineapple.

Slice it.

Depending on the age of the pineapple, you can cut out the core if it is too tough. Otherwise, leave it in as I did here.


Mix together brown sugar and cinnamon.


Put the pineapple on the grill for about 3 minutes.

Flip. Sprinkle side one with sugar mixture.

After about 3 minutes, flip again. Sprinkle side two with sugar. Cook for another 3-4 minutes until the pineapple softens and you have some grill marks.

Flip and finish cooking.


Serve as is or with whipped cream or ice cream (vanilla or coconut is delicious)


Recommended Cookbook


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About Me

Hi!  I'm Jen

Cooking is a passion passed down from both of my grandmothers to my mother and then to my sister and me.  

Throughout my career, I was always drawn back to food.  I've learned from experienced chefs, apprenticed with professional bakers, and tasted coffee with international experts.

Today I'm sharing those experiences with you.

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