In-Person Cooking Classes
Want. to build your cooking knowledge & confidence in your own kitchen?
Sometimes watching a video doesn't do it. You need someone to show you what a roux looks like or help you determine the right flavor profile.
That's where Jen can help.
With over 30 years of professional experience combined with a lifetime of cooking alongside her mother and grandmother, Jen brings a sense of calmness and fun into your kitchen.
Upcoming Events
Cookie Making Class (SOLD OUT)Sat, Dec 06AFL Test Kitchen
December Community Call - Holiday Entertaining TipsMon, Dec 08Zoom- Cookie Making Class (12/9)Tue, Dec 09AFL Test Kitchen
- Cookie Making Class (12/10)Wed, Dec 10AFL Test Kitchen
- Cookie Making Class (12/13)Sat, Dec 13AFL Test Kitchen
- Cookie Making Class (SOLD OUT)Tue, Dec 16AFL Test Kitchen
- Cookie Making Class (12/17)Wed, Dec 17AFL Test Kitchen
- Coming December - Holiday Cooking ClassesDates to be announced the week of 11/10AFL Test Kitchen
Learn at Your Pace
Each class lasts about 3 hours. I provide all the ingredients and tools. You provide the inspiration for the class. Together we co-create your unique class.
When we cook together, I guide you step-by-step through the recipes. We move at your pace.
At the end of the class, you will have a successful dish you can replicate. After the class, I will send you revised recipes containing session-specific notes based on our conversations!
You can choose a private lesson, or learn with others. Classes in my kitchen are limited to 2 and in your home, the class size is limited to 4.
The class price is determined by the recipes, number of participants, and location.
Examples of Classes and Recipes
Learn how to change up traditional soda bread recipes and make this delicious savory bread, even on a weeknight.
About Me
Hi! I'm Jen
Cooking is a passion passed down from my grandmothers to my mother and then to me and my sister.
Throughout my career, I was always drawn back to food. I've learned from experienced chefs, bakers, and coffee experts.
Today I'm sharing those experiences with you.
Good to know, I am Food Safety Certified.
