All of these recipes have been made by me and tested to taste wonderful. All blogs are my thoughts inspired by my experiences and travel. I have taken most of the images as well. My goal is that you enjoy!
This week's Weekly Whisk features Apple Cider Bread Pudding, Tiramisu, Red Thai Chicken Curry, and more winter salads & soups you can make for dinner this week.
Apple Cider Bread Pudding using apples, cider and sweet yeasted bread to come alive. Apple Cider Bread Pudding is perfect for a weekend brunch, or make individuals for a weekday treat.
Making Chicken Red Thai Curry doesn't take a lot of effort, and when you have the ingredients on hand such as red curry paste and coconut milk, you can make this chicken red thai curry in under 30 minutes.
This roasted mushroom, arugula, and Parmesan salad is easy to put together, but the flavor of the roasted mushrooms really packs a punch. No real dressing required.
