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Sticky Spicy Ribs Recipe: A Finger-Licking Good Experience

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sticky spicy ribs

I've always been a fan of delicious, no-fuss recipes that deliver a burst of flavor with every bite. When I think about comfort food that excites me for summer, Sticky Spicy Ribs always come to mind. Made with a combination of honey, red pepper flakes, garlic, star anise, and paprika, these ribs are a delightful fusion of sweet and spicy that keeps you coming back for more.


The beauty of these Sticky Spicy Ribs lies in their simplicity and the incredible flavors they yield. Cooking them in the oven allows the marinade to caramelize perfectly, creating a sticky glaze that is truly irresistible. What I love most about these ribs is the perfect balance between sweet and spicy - it's just the right amount of each, making every bite a culinary delight.


One of the best things about this recipe is how easy it is to prepare. You can begin marinating them up to a day in advance. Whether you're hosting a gathering or simply craving a hearty meal, these Sticky Spicy Ribs are sure to impress. With simple ingredients and easy steps, you can have a mouth-watering dish on the table in no time.




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Jen Vondenbrink
Jen Vondenbrink
Aug 28, 2024
Rated 5 out of 5 stars.

I can't get enough

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About Me

Hi!  I'm Jen

Cooking is a passion passed down from both of my grandmothers to my mother and then to my sister and me.  

Throughout my career, I was always drawn back to food.  I've learned from experienced chefs, apprenticed with professional bakers, and tasted coffee with international experts.

Today I'm sharing those experiences with you.

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