Pizza Dough

Updated: Oct 19

This pizza dough is so versatile. You can make it ahead. You can freeze it. You can use it for pizza and calzone. It can also make delicious raised doughnuts!
Although this is a beginner recipe, I would say it is on the more experienced beginner end because you do need to take a couple of steps. Not to worry. Take it slow and steady, and you will have delicious pizza.
Here's the Pizza Dough Recipe
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About Jen
Jen Vondenbrink is the creator of "Appetite for Life." With years of dedicated culinary experience and a passion for empowering home cooks, Jen translates intimidating kitchen techniques into accessible, everyday wisdom. Her recipes focus on mastering the "why" behind the cooking process, ensuring you build confidence with every dish while learning smart strategies to manage ingredients and minimize food waste.





My go-to recipe!