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Gluten Free Herb and Parmesan Soda Bread

Beginner

Gluten Free Herb and Parmesan Soda Bread

This is one of those recipes that when you make it you won't be able to tell it is gluten-free.


I love making this Gluten Free Herb and Parmesan Soda Bread when I have people coming over and I'm not sure what their gluten tolerance is. You can confidently prepare and serve it, and everyone will enjoy it.


I love to pair this with soup or chili. I also love to make it for a Sunday brunch as the bread element.


If you make them more individually in a muffin tin, they come out like biscuits and taste really good with ham, turkey, or just a little bit of butter.


Here's the Gluten Free Herb and Parmesan Soda Bread Recipe:



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You can't tell the difference between this and regular soda bread

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About Me

Hi!  I'm Jen

Cooking is a passion passed down from both of my grandmothers to my mother and then to my sister and me.  

Throughout my career, I was always drawn back to food.  I've learned from experienced chefs, apprenticed with professional bakers, and tasted coffee with international experts.

Today I'm sharing those experiences with you.

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