This small pie looks deceiving, even in its premade pie shell, but because of the instant espresso coffee, it is rich and indulgent. You don't need a lot to feel satisfied, but instead, enjoy each bite.
Cooking is a passion passed down from both of my grandmothers to my mother and then to my sister and me.
Throughout my career, I was always drawn back to food. I've learned from experienced chefs, apprenticed with professional bakers, and tasted coffee with international experts.
Today I'm sharing those experiences with you.